Opening Summer 2014
- Monday – Sunday:
- 11 a.m. – 1 a.m.
It’s your birthday. Show your friends how you roll…More »
After tonight, he’s no longer a little leaguer…More »
Oh the fun of your last night as a single gal…More »
Our dedicated and enthusiastic team members help define the culture at Splitsville. And because our staff plays such an integral role in propelling the Splitsville spirit, a friendly, positive attitude is always key! That means every cook, manager, bartender and pin chaser takes pride in every shift.
At Splitsville, we believe that the guest experience is always the priority. And that great service plays a huge role in facilitating fun. We also believe that if you’re smiling, the customer will too.
The best way to apply is in person!
Please visit 219 Patriot Place and fill out an application in person,
Monday – Friday from 9 a.m. – 5 p.m.
Live music, gourmet food, and retro-chic style make bowling cool again for hipsters and kids alike.More »
Guy Revelle, co-founder of Splitsville, doesn’t remember when, but he thinks talks about putting one of his bowling centers into Walt Disney World were initiated on the Disney side.More »
Even if you’re a terrible bowler, you can score some great food at bowling alleys — just ask chef Anne Burrell.More »
Boutique bowling? Excuse me? Can someone please tell me what those two words are doing in the same sentence?More »
Owners of the Splitsville restaurant and bowling alley in Tampa are putting on their Mickey ears.More »
This alley has its own sushi chefs, and they’re not afraid to pack in the stuffings!More »